Tag: Trudy Gruetzke

Pensioning WhistlerPensioning Whistler

0 Comments

When planning a visit to Whistler, one is offered a variety of accommodation options, from a tent at a campground to a hotel suite in the Whistler Village. Another option is a pension, similar to a bed and breakfast but sometimes offering more than one meal. While municipal guidelines and requirements for pensions were introduced in 1983, by the summer of 1985 Whistler had only three official pensions, two in the approval process, and an unknown number operating illegally.

The oldest of the three, Haus Heidi on Nesters Road, was opened by Jim and Trudy Greutzke in 1978 and had a steady supply of return visitors to the four-bedroom pension by 1985. In Whistler Gold, Luise and Erich Zinsli had Chalet Luise, a similarly sized pension to Haus Heidi. The largest of the three approved pensions was the eight-room Alpine Lodge Pension (not to be confused with Alpine Lodge in Garibaldi), run by Ruth Hidi with the help of her husband John and son Brian.

Alpine Lodge in the Garibaldi Townsite in 1979, not to be confused with the Alpine Lodge Pension built in Whistler. Alpine Lodge closed in the 1980s when the provincial government declared Garibaldi unsafe due to the threat of the Barrier. Forbes Collection.

The typical cost of a double occupancy room at any of the pensions ranged from $35 to $50/night in the summer months and all three provided a substantial breakfast for guests, eaten together in a communal dining room whether guests knew each other or not. At Chalet Luise breakfast might have consisted of a ham and cheese omelette, French toast, or bacon and eggs with homemade bread. Each pension also provided communal spaces for guests to relax and socialize.

Most pension proprietors had their own living quarters within the building, though Alpine Lodge was unusual in that its proprietors lived next door. Running a pension was a full-time operation, involving cooking, cleaning, changing linens, taking reservations, ordering supplies, and all other administrative duties, as well as ensuring guests felt at home, and often it was a family affair. At Alpine Lodge, Ruth Hidi took on the bulk of the pension work while her son attended school and John worked as a building inspector for the Squamish Lillooet Regional District.

Haus Heidi on Nesters Road. Whistler Question Collection, 1979.

Two other pensions were also going through the approval process during the summer of 1985, making for a total of five “official” pensions. Nobel House in Alta Vista, owned by Jan Holmberg and Ted Nebbeling, was finishing up renovations and would then receive its business licence. In White Gold, the first purpose-built pension of Jacques and Ursula Morel was in the process of being rezoned from residential to tourist pension. The zoning bylaw at the time defined a pension as “a building used for temporary lodging by paying guests that contains guest rooms, common areas, including a dining room intended for the use of such paying guests, and an auxiliary residential dwelling unit.”

There both benefits and drawbacks to proper zoning. Authorized pensions were required to be members of the Whistler Resort Association (WRA) and so were eligible for its centralized booking system, had more encompassing insurance, and were usually better situated when applying for loans. There was also, however, a cost associated with authorization. Pension owners had to pay a $750 deposit to begin the rezoning process, pension zoned properties paid higher sewage and water fees, pensions had to provide off-street parking, and properties had to make alterations to comply with commercial safety standards, all of which could add up.

Today there are still a number of pensions and bed and breakfasts operating in Whistler, though the definitions have changed some, and visitors continue to have many options when choosing a place to stay.

Whistler’s Answers: August 11, 1983Whistler’s Answers: August 11, 1983

0 Comments

In the 1980s the Whistler Question began posing a question to three to six people and publishing their responses under “Whistler’s Answers” (not to be confused with the Whistler Answer).  Each week, we’ll be sharing one question and the answers given back in 1983.  Please note, all names/answers/occupations/neighbourhoods represent information given to the Question at the time of publishing and do not necessarily reflect the person today.

Some context for this week’s question: In the August 4, 1983 edition of the Question, an editorial reported that it cost 19% more to buy groceries in Whistler than in West Vancouver, a difference that was also present in other goods. The editorial also suggested that the situation would continue as long as those in Whistler did not shop at the local stores and merchants continued to reflect the high costs associated with doing business in Whistler in their prices.

Question: Do you patronize merchants in other areas rather than Whistler?

Karl Baumann – Professor of History – St. Moritz, Switzerland

I shop here. The prices are a little higher in the grocery store than in Vancouver. The meals are good in the restaurants and the atmosphere and service are excellent as well. It may be a little more expensive but I come from a resort town so I understand that.

Trudy Gruetzke – Hotel Manager – Whistler

I patronize merchants here because I find it convenient. Prices may a little higher, but it costs me money in gas to get to Squamish or Pemberton. And besides, if people don’t shop here, it’s not going to get any better.

Vera-Lee Wren – Housewife – Seattle

If I am coming to stay with my brother, I usually buy my things in Seattle than up here. Prices are higher in Canada and in Whistler, they are very high. It is typical of resorts. There’s hardly anything to choose in the stores and it probably wouldn’t hurt to have a little competition. I have been here a number of times so the high prices don’t shock me anymore.